Ojai Pixie Tangerines: A Sweet Taste of Spring 🍊🌿

Every spring, Ojai bursts with the vibrant flavor of its most famous fruit—the Pixie tangerine. These small, seedless, and perfectly sweet citrus gems have become a seasonal sensation, enjoyed by people across the country. At Revel, we celebrate this local treasure each April with our limited-edition Pixie-flavored jun kombucha, "Ojai Famous," made with organic Pixie tangerines from Ojai’s own Mama Tree Farm. ✨

A Brief History of Ojai Pixies 📜🍊

Pixie tangerines were first developed in the mid-20th century by citrus researchers in California. Though they were initially overlooked in favor of larger commercial citrus varieties, a dedicated group of Ojai farmers saw their potential. With Ojai’s ideal climate—warm days, cool nights, and rich soil—these farmers cultivated Pixies into the beloved fruit they are today. Thanks to their commitment, Pixies became an Ojai specialty and are now distributed nationwide, bringing a little slice of our valley to fruit lovers everywhere. 🌎💛

Growing the Perfect Pixie 🌱☀️

Unlike many large-scale citrus operations, Ojai’s Pixie growers take a small-batch, artisanal approach to farming. The fruit is hand-picked at peak ripeness, ensuring the perfect balance of sweetness and acidity. Grown without synthetic pesticides and nurtured by Ojai’s natural environment, organic Pixies—like the ones we source from Mama Tree Farm—offer a taste that is pure, bright, and unmistakably Ojai. 🌿🍃

"Ojai Famous"—Revel’s Annual Pixie Jun Kombucha 🍹🍯

At Revel, we take pride in crafting flavors that celebrate our region’s best ingredients, and Pixie tangerines are no exception. Each April, we release our seasonal favorite, "Ojai Famous"—a jun kombucha infused with fresh, organic Pixie juice. Jun kombucha, made with honey instead of sugar, naturally complements the citrusy sweetness of Pixies, creating a refreshing and probiotic-rich beverage that captures the essence of spring in Ojai. 🌞🧡

A Fruit That’s Fun to Eat (and Drink!) 😋🍊

One of the reasons Pixies have gained such a devoted following is their delightful eating experience. Easy to peel, seedless, and bursting with juicy sweetness, they’re perfect for snacking, tossing into salads, or juicing. Their naturally bright, floral notes also make them a fantastic ingredient in drinks—whether it’s freshly squeezed juice, cocktails, or, of course, our beloved "Ojai Famous" kombucha. 🍹✨

So as spring arrives, don’t miss the chance to indulge in this iconic Ojai fruit. Whether you're peeling a Pixie, picking up a crate at the market, or sipping on a glass of "Ojai Famous" at Revel, you’re tasting a true local treasure—one that’s sweet, refreshing, and unmistakably Ojai. 💛🌿